IKON 5-Inch Santoku Knife with Hollow Edge - Japanese Style Chef Knife for Precise Slicing, Dicing & Chopping - Perfect for Vegetables, Fruits & Boneless Meats - Ergonomic Handle for Comfortable Kitchen Use

Effortlessly prep a wide array of fresh produce, from starchy veggies to herbs and onions. Designed with a thinner blade than the traditional Chef’s knife, you’ll make quick work of every chopping, mincing, and dicing job. Save time and slice your veggies ultra-thin with the Wusthof Classic IKON 5” Santoku Knife.